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What can I use instead of…?

Type any ingredient to see every tested substitute, with the exact ratio, the recipes it works in, and its quality score.

135
Ingredients
501
Substitutes

Most-stocked ingredients

The pantry staples with the deepest bench of documented swaps — a good place to start.

Substitution ratios and quality scores are compiled from established culinary references and food-science literature. Data as of May 2026. See our methodology.